Roast cherry tomatoes

 

Simple and straightforward  -serve these still on the vine - delicious! 

2 pints cherry tomatoes

A few sprigs of thyme or rosemary

2 tbsp olive oil

salt and pepper

Method

Preheat oven to 220 or 200c fan . 

Toss cherry tomatoes with thyme and oil on a rimmed baking sheet.

Season with salt and pepper. 

Roast, tossing once, until tomatoes are blistered and beginning to burst, 15-20 mins 

Cool slightly and serve

Enjoy!